Frankfurter, beef, pork, and turkey, fat free vs Grapes, red or green (European type, such as Thompson seedless), raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Frankfurter, beef, pork, and turkey, fat free Grapes, red or green (European type, such as Thompson seedless), raw Winner
Calories 109 kcal 69 kcal
Total Fat 1.6g 0.2g
Saturated Fat 0.5g 0.1g
Cholesterol 41mg 0mg
Sodium 880mg 2mg
Total Carbohydrates 11.2g 18.1g
Dietary Fiber 0g 0.9g
Sugars 0g 15.5g
Protein 12.5g 0.7g

Vitamin Comparison

Vitamin Frankfurter, beef, pork, and turkey, fat free Grapes, red or green (European type, such as Thompson seedless), raw
Vitamin A 0mcg 3mcg
Vitamin C 24mg 3.2mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0mg 0.2mg
Vitamin K 1.8mcg 14.6mcg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 3.5mg 0.2mg
Vitamin B6 0.2mg 0.1mg
Folate 6mcg 2mcg
Vitamin B12 1.1mcg 0mcg

Mineral Comparison

Mineral Frankfurter, beef, pork, and turkey, fat free Grapes, red or green (European type, such as Thompson seedless), raw
Calcium 54mg 10mg
Iron 1.8mg 0.4mg
Magnesium 14mg 7mg
Phosphorus 132mg 20mg
Potassium 220mg 191mg
Zinc 2.9mg 0.1mg
Selenium 18.7mcg 0.1mcg

Summary

Grapes, red or green (European type, such as Thompson seedless), raw is lower in calories. Frankfurter, beef, pork, and turkey, fat free has more protein. Overall, Grapes, red or green (European type, such as Thompson seedless), raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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