Gravy, turkey, canned, ready-to-serve vs Turkey, back, from whole bird, meat and skin, with added solution, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Gravy, turkey, canned, ready-to-serve Turkey, back, from whole bird, meat and skin, with added solution, raw Winner
Calories 51 kcal 206 kcal
Total Fat 2.1g 15.4g
Saturated Fat 0.6g 2.7g
Cholesterol 2mg 84mg
Sodium 577mg 157mg
Total Carbohydrates 5.1g 0.1g
Dietary Fiber 0.4g 0g
Sugars 0.2g 0.1g
Protein 2.6g 16.9g

Vitamin Comparison

Vitamin Gravy, turkey, canned, ready-to-serve Turkey, back, from whole bird, meat and skin, with added solution, raw
Vitamin A 0mcg 38mcg
Vitamin D 0mcg 0.6mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 1.3mg 4.9mg
Vitamin B6 0.0mg 0.3mg
Folate 2mcg 0mcg
Vitamin B12 0.1mcg 1.6mcg

Mineral Comparison

Mineral Gravy, turkey, canned, ready-to-serve Turkey, back, from whole bird, meat and skin, with added solution, raw
Calcium 4mg 14mg
Iron 0.7mg 0.8mg
Magnesium 2mg 17mg
Phosphorus 29mg 159mg
Potassium 109mg 185mg
Zinc 0.8mg 2.0mg
Selenium 0.6mcg 18.1mcg

Summary

Gravy, turkey, canned, ready-to-serve is lower in calories. Turkey, back, from whole bird, meat and skin, with added solution, raw has more protein. Overall, Gravy, turkey, canned, ready-to-serve wins in 6 of 9 categories.

More comparisons with Gravy, turkey, canned, ready-to-serve

More comparisons with Turkey, back, from whole bird, meat and skin, with added solution, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs