Which has more calories: Bacon, turkey, unprepared or Butter, salted?

Butter, salted has more calories with 717 kcal per 100g, compared to Bacon, turkey, unprepared with 226 kcal per 100g.

Which has more protein: Bacon, turkey, unprepared or Butter, salted?

Bacon, turkey, unprepared has more protein with 15,9g per 100g, compared to Butter, salted with 0,85g per 100g.

What is the main nutritional difference between Bacon, turkey, unprepared and Butter, salted?

Bacon, turkey, unprepared has 226 kcal, 15,9g protein, 16,9g fat, and 1,89g carbs per 100g. Butter, salted has 717 kcal, 0,85g protein, 81,1g fat, and 0,06g carbs per 100g.

Which food has fewer carbs: Bacon, turkey, unprepared or Butter, salted?

Butter, salted has fewer carbohydrates with 0,06g per 100g, compared to Bacon, turkey, unprepared with 1,89g per 100g.

Bacon, turkey, unprepared vs Butter, salted

Nutrition comparison per 100g serving

Bacon, turkey, unprepared

226

kcal

Butter, salted

717

kcal

Macronutrient Comparison

Nutrient	Bacon, turkey, unprepared	Butter, salted	Winner
Calories	226 kcal	717 kcal
Total Fat	16.9g	81.1g
Saturated Fat	4.5g	51.4g
Cholesterol	86mg	215mg
Sodium	1070mg	643mg
Total Carbohydrates	1.9g	0.1g
Dietary Fiber	0g	0g	=
Sugars	0g	0.1g
Protein	15.9g	0.8g

Vitamin Comparison

Vitamin	Bacon, turkey, unprepared	Butter, salted
Vitamin A	10mcg	684mcg
Vitamin E	0.1mg	2.3mg
Vitamin K	0mcg	7mcg
Thiamin (B1)	0.0mg	0.0mg
Riboflavin (B2)	0.2mg	0.0mg
Niacin (B3)	4.0mg	0.0mg
Vitamin B6	0.2mg	0.0mg
Folate	0mcg	3mcg
Vitamin B12	1.2mcg	0.2mcg

Mineral Comparison

Mineral	Bacon, turkey, unprepared	Butter, salted
Calcium	80mg	24mg
Iron	1.4mg	0.0mg
Magnesium	16mg	2mg
Phosphorus	222mg	24mg
Potassium	349mg	24mg
Zinc	2.5mg	0.1mg
Selenium	15.8mcg	1mcg

Zusammenfassung

Bacon, turkey, unprepared is lower in calories. Bacon, turkey, unprepared has more protein. Overall, Bacon, turkey, unprepared wins in 7 of 8 categories.

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More comparisons with Butter, salted

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.