Babyfood, dinner, vegetables and noodles and turkey, strained vs Turkey, all classes, breast, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, dinner, vegetables and noodles and turkey, strained Turkey, all classes, breast, meat and skin, cooked, roasted Winner
Calories 44 kcal 189 kcal
Total Fat 1.2g 7.4g
Saturated Fat 0g 2.1g
Cholesterol 0mg 74mg
Sodium 21mg 63mg
Total Carbohydrates 6.8g 0g
Dietary Fiber 1.1g 0g
Sugars 0g 0g =
Protein 1.2g 28.7g

Vitamin Comparison

Vitamin Babyfood, dinner, vegetables and noodles and turkey, strained Turkey, all classes, breast, meat and skin, cooked, roasted
Vitamin A 50mcg 0mcg
Vitamin C 0.8mg 0mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.0mg 0.1mg
Niacin (B3) 0.2mg 6.4mg
Vitamin B6 0.0mg 0.5mg
Folate 2mcg 6mcg
Vitamin B12 0.1mcg 0.4mcg

Mineral Comparison

Mineral Babyfood, dinner, vegetables and noodles and turkey, strained Turkey, all classes, breast, meat and skin, cooked, roasted
Calcium 32mg 21mg
Iron 0.2mg 1.4mg
Magnesium 8mg 27mg
Phosphorus 25mg 210mg
Potassium 63mg 288mg
Zinc 0.3mg 2.0mg
Selenium 2.8mcg 29.1mcg

Ringkasan

Babyfood, dinner, vegetables and noodles and turkey, strained is lower in calories. Turkey, all classes, breast, meat and skin, cooked, roasted has more protein. Overall, Babyfood, dinner, vegetables and noodles and turkey, strained wins in 7 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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