Babyfood, green beans and turkey, strained vs Egg, whole, raw, fresh

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, green beans and turkey, strained Egg, whole, raw, fresh Winner
Calories 51 kcal 143 kcal
Total Fat 1.5g 9.5g
Saturated Fat 0.5g 3.1g
Cholesterol 11mg 372mg
Sodium 11mg 142mg
Total Carbohydrates 5.3g 0.7g
Dietary Fiber 1.4g 0g
Sugars 1.4g 0.4g
Protein 4.1g 12.6g

Vitamin Comparison

Vitamin Babyfood, green beans and turkey, strained Egg, whole, raw, fresh
Vitamin A 31mcg 160mcg
Vitamin C 2.2mg 0mg
Vitamin D 0mcg 2mcg
Vitamin E 0.5mg 1.1mg
Vitamin K 14.8mcg 0.3mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.1mg 0.5mg
Niacin (B3) 1.1mg 0.1mg
Vitamin B6 0.1mg 0.2mg
Folate 29mcg 47mcg
Vitamin B12 0.2mcg 0.9mcg

Mineral Comparison

Mineral Babyfood, green beans and turkey, strained Egg, whole, raw, fresh
Calcium 31mg 56mg
Iron 0.7mg 1.8mg
Magnesium 22mg 12mg
Phosphorus 56mg 198mg
Potassium 188mg 138mg
Zinc 0.6mg 1.3mg
Selenium 3.2mcg 30.7mcg

Ringkasan

Babyfood, green beans and turkey, strained is lower in calories. Egg, whole, raw, fresh has more protein. Overall, Babyfood, green beans and turkey, strained wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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