Bratwurst, pork, beef and turkey, lite, smoked vs Turkey, all classes, wing, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bratwurst, pork, beef and turkey, lite, smoked Turkey, all classes, wing, meat and skin, cooked, roasted Winner
Calories 186 kcal 229 kcal
Total Fat 13.5g 12.4g
Saturated Fat 0g 3.4g
Cholesterol 56mg 81mg
Sodium 982mg 61mg
Total Carbohydrates 1.6g 0g
Dietary Fiber 0g 0g =
Sugars 1.6g 0g
Protein 14.4g 27.4g

Vitamin Comparison

Vitamin Bratwurst, pork, beef and turkey, lite, smoked Turkey, all classes, wing, meat and skin, cooked, roasted
Vitamin D 0mcg 0.1mcg
Vitamin E 0mg 0.2mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 1.9mg 5.7mg
Vitamin B6 0.2mg 0.4mg
Folate 5mcg 6mcg
Vitamin B12 1.6mcg 0.3mcg

Mineral Comparison

Mineral Bratwurst, pork, beef and turkey, lite, smoked Turkey, all classes, wing, meat and skin, cooked, roasted
Calcium 14mg 24mg
Iron 0.9mg 1.5mg
Magnesium 14mg 25mg
Phosphorus 132mg 197mg
Potassium 246mg 266mg
Zinc 2.7mg 2.1mg
Selenium 20.2mcg 29.9mcg

Ringkasan

Bratwurst, pork, beef and turkey, lite, smoked is lower in calories. Turkey, all classes, wing, meat and skin, cooked, roasted has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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