Sausage, pork, turkey, and beef, reduced sodium vs Sausage, turkey, pork, and beef, low fat, smoked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork, turkey, and beef, reduced sodium Sausage, turkey, pork, and beef, low fat, smoked Winner
Calories 284 kcal 101 kcal
Total Fat 26.8g 2.5g
Saturated Fat 10.7g 0.8g
Cholesterol 70mg 21mg
Sodium 679mg 796mg
Total Carbohydrates 0.1g 11.5g
Dietary Fiber 0.1g 0.6g
Sugars 0.0g 0g
Protein 10.7g 8g

Vitamin Comparison

Vitamin Sausage, pork, turkey, and beef, reduced sodium Sausage, turkey, pork, and beef, low fat, smoked
Vitamin A 6mcg 0mcg
Vitamin C 0.8mg 1.9mg
Vitamin D 0.1mcg 0.1mcg
Vitamin E 0.2mg 0.1mg
Vitamin K 1.7mcg 0mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.4mg 0.1mg
Niacin (B3) 5.7mg 1.6mg
Vitamin B6 0.3mg 0.1mg
Folate 16mcg 6mcg
Vitamin B12 1.7mcg 0.3mcg

Mineral Comparison

Mineral Sausage, pork, turkey, and beef, reduced sodium Sausage, turkey, pork, and beef, low fat, smoked
Calcium 24mg 10mg
Iron 1.6mg 2.2mg
Magnesium 17mg 16mg
Phosphorus 147mg 74mg
Potassium 240mg 243mg
Zinc 4.0mg 1.2mg
Selenium 18.4mcg 24.6mcg

Ringkasan

Sausage, turkey, pork, and beef, low fat, smoked is lower in calories. Sausage, pork, turkey, and beef, reduced sodium has more protein. Overall, Sausage, turkey, pork, and beef, low fat, smoked wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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