Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches vs Turkey breast, low salt, prepackaged or deli, luncheon meat

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Turkey breast, low salt, prepackaged or deli, luncheon meat Winner
Calories 394 kcal 109 kcal
Total Fat 5.1g 0.8g
Saturated Fat 0.6g 0.2g
Cholesterol 0mg 44mg
Sodium 267mg 772mg
Total Carbohydrates 81.8g 3.5g
Dietary Fiber 7.8g 0.5g
Sugars 20.7g 3.5g
Protein 7.9g 21.8g

Vitamin Comparison

Vitamin Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Turkey breast, low salt, prepackaged or deli, luncheon meat
Vitamin A 527mcg 10mcg
Vitamin C 0mg 5.7mg
Vitamin D 2.7mcg 0.1mcg
Vitamin E 0.9mg 0.1mg
Vitamin K 3.3mcg 0mcg
Thiamin (B1) 0.7mg 0.1mg
Riboflavin (B2) 0.8mg 0.3mg
Niacin (B3) 8.9mg 0.1mg
Vitamin B6 0.9mg 0.1mg
Folate 594mcg 4mcg
Vitamin B12 2.7mcg 0.1mcg

Mineral Comparison

Mineral Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS with vanilla bunches Turkey breast, low salt, prepackaged or deli, luncheon meat
Calcium 33mg 8mg
Iron 28.9mg 0.6mg
Magnesium 75mg 21mg
Phosphorus 232mg 162mg
Potassium 262mg 211mg
Zinc 6.7mg 1.3mg
Selenium 7.3mcg 22.8mcg

Sumário

Turkey breast, low salt, prepackaged or deli, luncheon meat is lower in calories. Turkey breast, low salt, prepackaged or deli, luncheon meat has more protein. Overall, Turkey breast, low salt, prepackaged or deli, luncheon meat wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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