Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) vs Turkey roast, boneless, frozen, seasoned, light and dark meat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Turkey roast, boneless, frozen, seasoned, light and dark meat, raw Winner
Calories 403 kcal 120 kcal
Total Fat 22.8g 2.2g
Saturated Fat 5.8g 0.7g
Cholesterol 6mg 53mg
Sodium 342mg 678mg
Total Carbohydrates 44.3g 6.4g
Dietary Fiber 1.2g 0g
Sugars 0g 0g =
Protein 6.4g 17.6g

Vitamin Comparison

Vitamin Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Vitamin A 4mcg 0mcg
Vitamin C 0.1mg 0mg
Thiamin (B1) 0.9mg 0.0mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 0.7mg 4.4mg
Vitamin B6 0.1mg 0.4mg
Folate 22mcg 7mcg
Vitamin B12 0.1mcg 0.3mcg

Mineral Comparison

Mineral Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Calcium 43mg 1mg
Iron 0.6mg 2.1mg
Magnesium 22mg 20mg
Phosphorus 93mg 158mg
Potassium 108mg 360mg
Zinc 0.8mg 1.9mg
Selenium 0mcg 26.5mcg

Sumário

Turkey roast, boneless, frozen, seasoned, light and dark meat, raw is lower in calories. Turkey roast, boneless, frozen, seasoned, light and dark meat, raw has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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