Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) vs Peanut butter, smooth style, without salt
Nutrition comparison per 100g serving
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
215
kcal
vs
Macronutrient Comparison
| Nutrient | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Peanut butter, smooth style, without salt | Winner |
|---|---|---|---|
| Calories | 215 kcal | 598 kcal | |
| Total Fat | 15g | 51.4g | |
| Saturated Fat | 5.7g | 10.3g | |
| Cholesterol | 68mg | 0mg | |
| Sodium | 66mg | 17mg | |
| Total Carbohydrates | 0g | 22.3g | |
| Dietary Fiber | 0g | 5g | |
| Sugars | 0g | 10.5g | |
| Protein | 18.6g | 22.2g |
Vitamin Comparison
| Vitamin | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Peanut butter, smooth style, without salt |
|---|---|---|
| Vitamin A | 4mcg | 0mcg |
| Vitamin D | 0.1mcg | 0mcg |
| Vitamin E | 0.2mg | 9.1mg |
| Vitamin K | 1.3mcg | 0.3mcg |
| Thiamin (B1) | 0.0mg | 0.1mg |
| Riboflavin (B2) | 0.2mg | 0.2mg |
| Niacin (B3) | 4.7mg | 13.1mg |
| Vitamin B6 | 0.3mg | 0.4mg |
| Folate | 6mcg | 87mcg |
| Vitamin B12 | 2.2mcg | 0mcg |
Mineral Comparison
| Mineral | Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) | Peanut butter, smooth style, without salt |
|---|---|---|
| Calcium | 15mg | 49mg |
| Iron | 2.1mg | 1.7mg |
| Magnesium | 18mg | 168mg |
| Phosphorus | 171mg | 335mg |
| Potassium | 295mg | 558mg |
| Zinc | 4.5mg | 2.5mg |
| Selenium | 15.8mcg | 4.1mcg |
สรุป
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) is lower in calories. Peanut butter, smooth style, without salt has more protein. Overall, Peanut butter, smooth style, without salt wins in 5 of 9 categories.
More comparisons with Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled
vs
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled
vs
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
vs
Bread, white, commercially prepared (includes soft bread crumbs)
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)
vs
Bread, white, commercially prepared, low sodium, no salt
More comparisons with Peanut butter, smooth style, without salt
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)
vs
Peanut butter, smooth style, without salt
Peanut butter, smooth style, without salt
vs
Sausage, turkey, hot, smoked
Peanut butter, smooth style, without salt
vs
SUBWAY, turkey breast sub on white bread with lettuce and tomato
Peanut butter, smooth style, without salt
vs
Salad dressing, honey mustard dressing, reduced calorie
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.