Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw vs Soup, turkey noodle, canned, prepared with equal volume water

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Soup, turkey noodle, canned, prepared with equal volume water Winner
Calories 108 kcal 28 kcal
Total Fat 3g 0.8g
Saturated Fat 0.5g 0.2g
Cholesterol 64mg 2mg
Sodium 173mg 334mg
Total Carbohydrates 0g 3.5g
Dietary Fiber 0g 0.3g
Sugars 0g 0g =
Protein 20.3g 1.6g

Vitamin Comparison

Vitamin Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Soup, turkey noodle, canned, prepared with equal volume water
Vitamin A 11mcg 6mcg
Vitamin C 0mg 0.1mg
Vitamin E 0.2mg 0mg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.1mg 0.0mg
Niacin (B3) 7.6mg 0.6mg
Vitamin B6 0.8mg 0.0mg
Folate 8mcg 13mcg
Vitamin B12 0.2mcg 0.1mcg

Mineral Comparison

Mineral Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Soup, turkey noodle, canned, prepared with equal volume water
Calcium 5mg 5mg
Iron 0.3mg 0.4mg
Magnesium 25mg 2mg
Phosphorus 198mg 20mg
Potassium 332mg 31mg
Zinc 0.6mg 0.2mg
Selenium 26.4mcg 4.4mcg

Ringkasan

Soup, turkey noodle, canned, prepared with equal volume water is lower in calories. Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw has more protein. Overall, Soup, turkey noodle, canned, prepared with equal volume water wins in 6 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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