Grapes, red or green (European type, such as Thompson seedless), raw vs Turkey breast, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Grapes, red or green (European type, such as Thompson seedless), raw Turkey breast, pre-basted, meat and skin, cooked, roasted Winner
Calories 69 kcal 126 kcal
Total Fat 0.2g 3.5g
Saturated Fat 0.1g 1.0g
Cholesterol 0mg 42mg
Sodium 2mg 397mg
Total Carbohydrates 18.1g 0g
Dietary Fiber 0.9g 0g
Sugars 15.5g 0g
Protein 0.7g 22.2g

Vitamin Comparison

Vitamin Grapes, red or green (European type, such as Thompson seedless), raw Turkey breast, pre-basted, meat and skin, cooked, roasted
Vitamin A 3mcg 0mcg
Vitamin C 3.2mg 0mg
Vitamin E 0.2mg 0mg
Vitamin K 14.6mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 0.2mg 9.1mg
Vitamin B6 0.1mg 0.3mg
Folate 2mcg 5mcg
Vitamin B12 0mcg 0.3mcg

Mineral Comparison

Mineral Grapes, red or green (European type, such as Thompson seedless), raw Turkey breast, pre-basted, meat and skin, cooked, roasted
Calcium 10mg 9mg
Iron 0.4mg 0.7mg
Magnesium 7mg 21mg
Phosphorus 20mg 214mg
Potassium 191mg 248mg
Zinc 0.1mg 1.5mg
Selenium 0.1mcg 25.7mcg

Ringkasan

Grapes, red or green (European type, such as Thompson seedless), raw is lower in calories. Turkey breast, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Grapes, red or green (European type, such as Thompson seedless), raw wins in 7 of 9 categories.

More comparisons with Grapes, red or green (European type, such as Thompson seedless), raw

More comparisons with Turkey breast, pre-basted, meat and skin, cooked, roasted

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs