Mangos, raw vs Nuts, almonds, oil roasted, with salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mangos, raw Nuts, almonds, oil roasted, with salt added Winner
Calories 60 kcal 607 kcal
Total Fat 0.4g 55.2g
Saturated Fat 0.1g 4.2g
Cholesterol 0mg 0mg =
Sodium 1mg 339mg
Total Carbohydrates 15g 17.7g
Dietary Fiber 1.6g 10.5g
Sugars 13.7g 4.5g
Protein 0.8g 21.2g

Vitamin Comparison

Vitamin Mangos, raw Nuts, almonds, oil roasted, with salt added
Vitamin A 54mcg 0mcg
Vitamin C 36.4mg 0mg
Vitamin E 0.9mg 26mg
Vitamin K 4.2mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.0mg 0.8mg
Niacin (B3) 0.7mg 3.7mg
Vitamin B6 0.1mg 0.1mg
Folate 43mcg 27mcg

Mineral Comparison

Mineral Mangos, raw Nuts, almonds, oil roasted, with salt added
Calcium 11mg 291mg
Iron 0.2mg 3.7mg
Magnesium 10mg 274mg
Phosphorus 14mg 466mg
Potassium 168mg 699mg
Zinc 0.1mg 3.1mg
Selenium 0.6mcg 4.1mcg

Ringkasan

Mangos, raw is lower in calories. Nuts, almonds, oil roasted, with salt added has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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