Mayonnaise, reduced fat, with olive oil vs Nuts, almonds, oil roasted, with salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Mayonnaise, reduced fat, with olive oil Nuts, almonds, oil roasted, with salt added Winner
Calories 361 kcal 607 kcal
Total Fat 40g 55.2g
Saturated Fat 5.4g 4.2g
Cholesterol 33mg 0mg
Sodium 800mg 339mg
Total Carbohydrates 0g 17.7g
Dietary Fiber 0g 10.5g
Sugars 0g 4.5g
Protein 0.4g 21.2g

Vitamin Comparison

Vitamin Mayonnaise, reduced fat, with olive oil Nuts, almonds, oil roasted, with salt added
Vitamin A 8mcg 0mcg
Vitamin E 2.2mg 26mg
Vitamin K 53.7mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0mg 0.8mg
Niacin (B3) 0.0mg 3.7mg
Vitamin B6 0.0mg 0.1mg
Folate 0mcg 27mcg
Vitamin B12 0.1mcg 0mcg

Mineral Comparison

Mineral Mayonnaise, reduced fat, with olive oil Nuts, almonds, oil roasted, with salt added
Calcium 0mg 291mg
Iron 0mg 3.7mg
Magnesium 2mg 274mg
Phosphorus 15mg 466mg
Potassium 31mg 699mg
Zinc 0.1mg 3.1mg
Selenium 2.3mcg 4.1mcg

Ringkasan

Mayonnaise, reduced fat, with olive oil is lower in calories. Nuts, almonds, oil roasted, with salt added has more protein. Overall, Nuts, almonds, oil roasted, with salt added wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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