Bread, white, commercially prepared, low sodium, no salt vs Soup, turkey, chunky, canned, ready-to-serve

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, low sodium, no salt Soup, turkey, chunky, canned, ready-to-serve Winner
Calories 267 kcal 57 kcal
Total Fat 3.6g 1.9g
Saturated Fat 0.8g 0.5g
Cholesterol 1mg 4mg
Sodium 298mg 391mg
Total Carbohydrates 49.6g 6.0g
Dietary Fiber 2.3g 0g
Sugars 4.3g 0g
Protein 8.2g 4.3g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, low sodium, no salt Soup, turkey, chunky, canned, ready-to-serve
Vitamin A 0mcg 152mcg
Vitamin C 0mg 2.7mg
Vitamin E 0.2mg 0mg
Vitamin K 3.1mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.3mg 0.0mg
Niacin (B3) 4.0mg 1.5mg
Vitamin B6 0.1mg 0.1mg
Folate 171mcg 5mcg
Vitamin B12 0.0mcg 0.9mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, low sodium, no salt Soup, turkey, chunky, canned, ready-to-serve
Calcium 108mg 21mg
Iron 3.0mg 0.8mg
Magnesium 24mg 10mg
Phosphorus 94mg 44mg
Potassium 119mg 153mg
Zinc 0.6mg 0.9mg
Selenium 22.6mcg 0mcg

개요

Soup, turkey, chunky, canned, ready-to-serve is lower in calories. Bread, white, commercially prepared, low sodium, no salt has more protein. Overall, Bread, white, commercially prepared, low sodium, no salt wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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