Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked vs Cereals ready-to-eat, POST, Honey Nut Shredded Wheat

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Cereals ready-to-eat, POST, Honey Nut Shredded Wheat Winner
Calories 240 kcal 373 kcal
Total Fat 14.4g 2.9g
Saturated Fat 5.5g 0.4g
Cholesterol 88mg 0mg
Sodium 64mg 102mg
Total Carbohydrates 0g 83.6g
Dietary Fiber 0g 10.7g
Sugars 0g 20.7g
Protein 25.9g 8.5g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Cereals ready-to-eat, POST, Honey Nut Shredded Wheat
Vitamin A 3mcg 0mcg
Vitamin E 0.1mg 1.2mg
Vitamin K 1.6mcg 1.5mcg
Thiamin (B1) 0.0mg 0.6mg
Riboflavin (B2) 0.2mg 0.7mg
Niacin (B3) 4.9mg 8.5mg
Vitamin B6 0.3mg 0.8mg
Folate 6mcg 259mcg
Vitamin B12 2.5mcg 2.5mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked Cereals ready-to-eat, POST, Honey Nut Shredded Wheat
Calcium 18mg 38mg
Iron 2.7mg 28mg
Magnesium 20mg 93mg
Phosphorus 186mg 274mg
Potassium 286mg 348mg
Zinc 6.5mg 2.5mg
Selenium 21mcg 40.9mcg

Sumário

Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked is lower in calories. Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked has more protein. Overall, Cereals ready-to-eat, POST, Honey Nut Shredded Wheat wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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