Sausage, turkey, fresh, raw vs Turkey, all classes, heart, cooked, simmered

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, fresh, raw Turkey, all classes, heart, cooked, simmered Winner
Calories 155 kcal 174 kcal
Total Fat 8.1g 7.5g
Saturated Fat 2.0g 1.9g
Cholesterol 75mg 359mg
Sodium 593mg 140mg
Total Carbohydrates 0.5g 0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 18.8g 24.9g

Vitamin Comparison

Vitamin Sausage, turkey, fresh, raw Turkey, all classes, heart, cooked, simmered
Vitamin A 13mcg 16mcg
Vitamin C 2.3mg 0mg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.1mg 0.2mg
Riboflavin (B2) 0.2mg 1.5mg
Niacin (B3) 4.6mg 7.8mg
Vitamin B6 0.4mg 0.6mg
Folate 5mcg 8mcg
Vitamin B12 1.3mcg 13.9mcg

Mineral Comparison

Mineral Sausage, turkey, fresh, raw Turkey, all classes, heart, cooked, simmered
Calcium 19mg 21mg
Iron 1.2mg 7.0mg
Magnesium 19mg 28mg
Phosphorus 177mg 241mg
Potassium 262mg 203mg
Zinc 3.1mg 4.6mg
Selenium 0mcg 56.8mcg

Краткая статистика

Sausage, turkey, fresh, raw is lower in calories. Turkey, all classes, heart, cooked, simmered has more protein. Overall, Turkey, all classes, heart, cooked, simmered wins in 4 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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