Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw vs Turkey, back, from whole bird, meat and skin, with added solution, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, back, from whole bird, meat and skin, with added solution, roasted Winner
Calories 108 kcal 205 kcal
Total Fat 3g 11.4g
Saturated Fat 0.5g 3.2g
Cholesterol 64mg 87mg
Sodium 173mg 237mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 20.3g 25.8g

Vitamin Comparison

Vitamin Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, back, from whole bird, meat and skin, with added solution, roasted
Vitamin A 11mcg 22mcg
Vitamin D 0mcg 0.5mcg
Vitamin E 0.2mg 0.1mg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 7.6mg 10.7mg
Vitamin B6 0.8mg 0.6mg
Folate 8mcg 6mcg
Vitamin B12 0.2mcg 1.7mcg

Mineral Comparison

Mineral Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw Turkey, back, from whole bird, meat and skin, with added solution, roasted
Calcium 5mg 15mg
Iron 0.3mg 0.7mg
Magnesium 25mg 29mg
Phosphorus 198mg 252mg
Potassium 332mg 252mg
Zinc 0.6mg 1.5mg
Selenium 26.4mcg 28mcg

概要

Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw is lower in calories. Turkey, back, from whole bird, meat and skin, with added solution, roasted has more protein. Overall, Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw wins in 5 of 6 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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