Salami, cooked, turkey vs Turkey Pot Pie, frozen entree

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Salami, cooked, turkey Turkey Pot Pie, frozen entree Winner
Calories 172 kcal 176 kcal
Total Fat 9.2g 8.8g
Saturated Fat 2.8g 2.9g
Cholesterol 76mg 16mg
Sodium 1110mg 350mg
Total Carbohydrates 1.6g 17.7g
Dietary Fiber 0.1g 1.1g
Sugars 1.1g 0g
Protein 19.2g 6.5g

Vitamin Comparison

Vitamin Salami, cooked, turkey Turkey Pot Pie, frozen entree
Vitamin A 2mcg 0mcg
Vitamin D 0.6mcg 0mcg
Vitamin E 0.2mg 0mg
Vitamin K 1.3mcg 0mcg
Thiamin (B1) 0.4mg 0mg
Riboflavin (B2) 0.3mg 0mg
Niacin (B3) 4.0mg 0mg
Vitamin B6 0.4mg 0mg
Folate 10mcg 0mcg
Vitamin B12 1.0mcg 0mcg

Mineral Comparison

Mineral Salami, cooked, turkey Turkey Pot Pie, frozen entree
Calcium 40mg 0mg
Iron 1.2mg 1mg
Magnesium 22mg 0mg
Phosphorus 266mg 0mg
Potassium 216mg 0mg
Zinc 2.3mg 0mg
Selenium 26.4mcg 0mcg

概要

Salami, cooked, turkey is lower in calories. Salami, cooked, turkey has more protein. Overall, Turkey Pot Pie, frozen entree wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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