Babyfood, dinner, vegetables and turkey, strained vs Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Babyfood, dinner, vegetables and turkey, strained Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) Winner
Calories 48 kcal 59 kcal
Total Fat 0.9g 0.4g
Saturated Fat 0.2g 0.1g
Cholesterol 4mg 5mg
Sodium 20mg 36mg
Total Carbohydrates 7.6g 3.6g
Dietary Fiber 1.5g 0g
Sugars 1.5g 3.2g
Protein 2.3g 10.2g

Vitamin Comparison

Vitamin Babyfood, dinner, vegetables and turkey, strained Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)
Vitamin A 220mcg 1mcg
Vitamin C 0.7mg 0mg
Vitamin E 0.3mg 0.0mg
Vitamin K 3.9mcg 0mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.0mg 0.3mg
Niacin (B3) 0.5mg 0.2mg
Vitamin B6 0.0mg 0.1mg
Folate 10mcg 7mcg
Vitamin B12 0.0mcg 0.8mcg

Mineral Comparison

Mineral Babyfood, dinner, vegetables and turkey, strained Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program)
Calcium 27mg 110mg
Iron 0.4mg 0.1mg
Magnesium 13mg 11mg
Phosphorus 44mg 135mg
Potassium 102mg 141mg
Zinc 0.7mg 0.5mg
Selenium 1.9mcg 9.7mcg

Ringkasan

Babyfood, dinner, vegetables and turkey, strained is lower in calories. Yogurt, Greek, plain, nonfat (Includes foods for USDA's Food Distribution Program) has more protein. Overall, Babyfood, dinner, vegetables and turkey, strained wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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