Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned vs Nuts, almonds, dry roasted, without salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, dry roasted, without salt added Winner
Calories 256 kcal 598 kcal
Total Fat 15.3g 52.5g
Saturated Fat 5.8g 4.1g
Cholesterol 89mg 0mg
Sodium 89mg 3mg
Total Carbohydrates 0g 21g
Dietary Fiber 0g 10.9g
Sugars 0g 4.9g
Protein 27.7g 21g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, dry roasted, without salt added
Vitamin A 3mcg 0mcg
Vitamin E 0.1mg 23.9mg
Vitamin K 1.7mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 1.2mg
Niacin (B3) 6.3mg 3.6mg
Vitamin B6 0.4mg 0.1mg
Folate 10mcg 55mcg
Vitamin B12 2.8mcg 0mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned Nuts, almonds, dry roasted, without salt added
Calcium 22mg 268mg
Iron 2.9mg 3.7mg
Magnesium 25mg 279mg
Phosphorus 238mg 471mg
Potassium 407mg 713mg
Zinc 6.6mg 3.3mg
Selenium 21.6mcg 2mcg

개요

Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned is lower in calories. Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned has more protein. Overall, Nuts, almonds, dry roasted, without salt added wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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