Bratwurst, pork, beef and turkey, lite, smoked vs Salami, cooked, turkey

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bratwurst, pork, beef and turkey, lite, smoked Salami, cooked, turkey Winner
Calories 186 kcal 172 kcal
Total Fat 13.5g 9.2g
Saturated Fat 0g 2.8g
Cholesterol 56mg 76mg
Sodium 982mg 1110mg
Total Carbohydrates 1.6g 1.6g
Dietary Fiber 0g 0.1g
Sugars 1.6g 1.1g
Protein 14.4g 19.2g

Vitamin Comparison

Vitamin Bratwurst, pork, beef and turkey, lite, smoked Salami, cooked, turkey
Vitamin A 0mcg 2mcg
Vitamin D 0mcg 0.6mcg
Vitamin E 0mg 0.2mg
Vitamin K 0mcg 1.3mcg
Thiamin (B1) 0.1mg 0.4mg
Riboflavin (B2) 0.2mg 0.3mg
Niacin (B3) 1.9mg 4.0mg
Vitamin B6 0.2mg 0.4mg
Folate 5mcg 10mcg
Vitamin B12 1.6mcg 1.0mcg

Mineral Comparison

Mineral Bratwurst, pork, beef and turkey, lite, smoked Salami, cooked, turkey
Calcium 14mg 40mg
Iron 0.9mg 1.2mg
Magnesium 14mg 22mg
Phosphorus 132mg 266mg
Potassium 246mg 216mg
Zinc 2.7mg 2.3mg
Selenium 20.2mcg 26.4mcg

Zusammenfassung

Salami, cooked, turkey is lower in calories. Salami, cooked, turkey has more protein. Overall, Salami, cooked, turkey wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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