Bread, white, commercially prepared (includes soft bread crumbs) vs Turkey, all classes, wing, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared (includes soft bread crumbs) Turkey, all classes, wing, meat and skin, cooked, roasted Winner
Calories 266 kcal 229 kcal
Total Fat 3.3g 12.4g
Saturated Fat 0.7g 3.4g
Cholesterol 0mg 81mg
Sodium 490mg 61mg
Total Carbohydrates 49.4g 0g
Dietary Fiber 2.7g 0g
Sugars 5.7g 0g
Protein 8.8g 27.4g

Vitamin Comparison

Vitamin Bread, white, commercially prepared (includes soft bread crumbs) Turkey, all classes, wing, meat and skin, cooked, roasted
Vitamin D 0mcg 0.1mcg
Vitamin E 0.2mg 0.2mg
Vitamin K 0.2mcg 0mcg
Thiamin (B1) 0.5mg 0.1mg
Riboflavin (B2) 0.2mg 0.1mg
Niacin (B3) 4.8mg 5.7mg
Vitamin B6 0.1mg 0.4mg
Folate 171mcg 6mcg
Vitamin B12 0mcg 0.3mcg

Mineral Comparison

Mineral Bread, white, commercially prepared (includes soft bread crumbs) Turkey, all classes, wing, meat and skin, cooked, roasted
Calcium 144mg 24mg
Iron 3.6mg 1.5mg
Magnesium 23mg 25mg
Phosphorus 98mg 197mg
Potassium 126mg 266mg
Zinc 0.7mg 2.1mg
Selenium 22mcg 29.9mcg

Zusammenfassung

Turkey, all classes, wing, meat and skin, cooked, roasted is lower in calories. Turkey, all classes, wing, meat and skin, cooked, roasted has more protein. Overall, Bread, white, commercially prepared (includes soft bread crumbs) wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared (includes soft bread crumbs)

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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