Candies, milk chocolate, with almonds vs Pork, fresh, loin, whole, separable lean and fat, cooked, braised

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Candies, milk chocolate, with almonds Pork, fresh, loin, whole, separable lean and fat, cooked, braised Winner
Calories 526 kcal 239 kcal
Total Fat 34.4g 13.6g
Saturated Fat 17.7g 5.1g
Cholesterol 19mg 80mg
Sodium 74mg 48mg
Total Carbohydrates 53.4g 0g
Dietary Fiber 6.2g 0g
Sugars 43.9g 0g
Protein 9g 27.2g

Vitamin Comparison

Vitamin Candies, milk chocolate, with almonds Pork, fresh, loin, whole, separable lean and fat, cooked, braised
Vitamin A 52mcg 2mcg
Vitamin C 0.2mg 0.6mg
Vitamin D 0mcg 1.2mcg
Vitamin E 3.1mg 0.2mg
Vitamin K 5.1mcg 0mcg
Thiamin (B1) 0.1mg 0.6mg
Riboflavin (B2) 0.4mg 0.3mg
Niacin (B3) 0.7mg 4.4mg
Vitamin B6 0.0mg 0.4mg
Folate 13mcg 3mcg
Vitamin B12 0.7mcg 0.5mcg

Mineral Comparison

Mineral Candies, milk chocolate, with almonds Pork, fresh, loin, whole, separable lean and fat, cooked, braised
Calcium 224mg 21mg
Iron 1.6mg 1.1mg
Magnesium 90mg 19mg
Phosphorus 264mg 181mg
Potassium 444mg 374mg
Zinc 1.3mg 2.4mg
Selenium 4mcg 45.3mcg

Resumen

Pork, fresh, loin, whole, separable lean and fat, cooked, braised is lower in calories. Pork, fresh, loin, whole, separable lean and fat, cooked, braised has more protein. Overall, Pork, fresh, loin, whole, separable lean and fat, cooked, braised wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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