Honey vs Turkey, all classes, breast, meat and skin, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Honey Turkey, all classes, breast, meat and skin, raw Winner
Calories 304 kcal 157 kcal
Total Fat 0g 7.0g
Saturated Fat 0g 1.9g
Cholesterol 0mg 65mg
Sodium 4mg 59mg
Total Carbohydrates 82.4g 0g
Dietary Fiber 0.2g 0g
Sugars 82.1g 0g
Protein 0.3g 21.9g

Vitamin Comparison

Vitamin Honey Turkey, all classes, breast, meat and skin, raw
Vitamin A 0mcg 2mcg
Vitamin C 0.5mg 0mg
Thiamin (B1) 0mg 0.1mg
Riboflavin (B2) 0.0mg 0.1mg
Niacin (B3) 0.1mg 5.2mg
Vitamin B6 0.0mg 0.5mg
Folate 2mcg 7mcg
Vitamin B12 0mcg 0.4mcg

Mineral Comparison

Mineral Honey Turkey, all classes, breast, meat and skin, raw
Calcium 6mg 13mg
Iron 0.4mg 1.2mg
Magnesium 2mg 24mg
Phosphorus 4mg 186mg
Potassium 52mg 275mg
Zinc 0.2mg 1.6mg
Selenium 0.8mcg 22.4mcg

Tóm tắt

Turkey, all classes, breast, meat and skin, raw is lower in calories. Turkey, all classes, breast, meat and skin, raw has more protein. Overall, Honey wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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