Broccoli, raw vs Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Broccoli, raw Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Winner
Calories 34 kcal 403 kcal
Total Fat 0.4g 22.8g
Saturated Fat 0.1g 5.8g
Cholesterol 0mg 6mg
Sodium 33mg 342mg
Total Carbohydrates 6.6g 44.3g
Dietary Fiber 2.6g 1.2g
Sugars 1.7g 0g
Protein 2.8g 6.4g

Vitamin Comparison

Vitamin Broccoli, raw Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
Vitamin A 31mcg 4mcg
Vitamin C 89.2mg 0.1mg
Vitamin E 0.8mg 0mg
Vitamin K 102mcg 0mcg
Thiamin (B1) 0.1mg 0.9mg
Riboflavin (B2) 0.1mg 0.1mg
Niacin (B3) 0.6mg 0.7mg
Vitamin B6 0.2mg 0.1mg
Folate 63mcg 22mcg
Vitamin B12 0mcg 0.1mcg

Mineral Comparison

Mineral Broccoli, raw Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
Calcium 47mg 43mg
Iron 0.7mg 0.6mg
Magnesium 21mg 22mg
Phosphorus 66mg 93mg
Potassium 316mg 108mg
Zinc 0.4mg 0.8mg
Selenium 2.5mcg 0mcg

概览

Broccoli, raw is lower in calories. Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) has more protein. Overall, Broccoli, raw wins in 6 of 9 categories.

More comparisons with Broccoli, raw

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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