Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) vs Frankfurter, beef, pork, and turkey, fat free

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Frankfurter, beef, pork, and turkey, fat free Winner
Calories 403 kcal 109 kcal
Total Fat 22.8g 1.6g
Saturated Fat 5.8g 0.5g
Cholesterol 6mg 41mg
Sodium 342mg 880mg
Total Carbohydrates 44.3g 11.2g
Dietary Fiber 1.2g 0g
Sugars 0g 0g =
Protein 6.4g 12.5g

Vitamin Comparison

Vitamin Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Frankfurter, beef, pork, and turkey, fat free
Vitamin A 4mcg 0mcg
Vitamin C 0.1mg 24mg
Vitamin D 0mcg 0.1mcg
Vitamin K 0mcg 1.8mcg
Thiamin (B1) 0.9mg 0.2mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 0.7mg 3.5mg
Vitamin B6 0.1mg 0.2mg
Folate 22mcg 6mcg
Vitamin B12 0.1mcg 1.1mcg

Mineral Comparison

Mineral Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns) Frankfurter, beef, pork, and turkey, fat free
Calcium 43mg 54mg
Iron 0.6mg 1.8mg
Magnesium 22mg 14mg
Phosphorus 93mg 132mg
Potassium 108mg 220mg
Zinc 0.8mg 2.9mg
Selenium 0mcg 18.7mcg

Sumário

Frankfurter, beef, pork, and turkey, fat free is lower in calories. Frankfurter, beef, pork, and turkey, fat free has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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