Turkey, all classes, light meat, cooked, roasted vs Turkey, all classes, liver, cooked, simmered

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, light meat, cooked, roasted Turkey, all classes, liver, cooked, simmered Winner
Calories 147 kcal 189 kcal
Total Fat 2.1g 8.2g
Saturated Fat 0.6g 2.3g
Cholesterol 80mg 648mg
Sodium 99mg 98mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 30.1g 27g

Vitamin Comparison

Vitamin Turkey, all classes, light meat, cooked, roasted Turkey, all classes, liver, cooked, simmered
Vitamin A 3mcg 10800mcg
Vitamin C 0mg 22.6mg
Vitamin D 0.3mcg 0mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.0mg 0.3mg
Riboflavin (B2) 0.2mg 2.7mg
Niacin (B3) 11.8mg 11.1mg
Vitamin B6 0.8mg 0.9mg
Folate 10mcg 691mcg
Vitamin B12 0.4mcg 28.2mcg

Mineral Comparison

Mineral Turkey, all classes, light meat, cooked, roasted Turkey, all classes, liver, cooked, simmered
Calcium 9mg 19mg
Iron 0.7mg 1.8mg
Magnesium 32mg 26mg
Phosphorus 230mg 312mg
Potassium 249mg 153mg
Zinc 1.7mg 4.5mg
Selenium 30.2mcg 102mcg

Sumário

Turkey, all classes, light meat, cooked, roasted is lower in calories. Turkey, all classes, light meat, cooked, roasted has more protein. Overall, Turkey, all classes, light meat, cooked, roasted wins in 5 of 6 categories.

More comparisons with Turkey, all classes, light meat, cooked, roasted

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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