Bologna, pork, turkey and beef vs Spinach, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bologna, pork, turkey and beef Spinach, raw Winner
Calories 336 kcal 23 kcal
Total Fat 29.2g 0.4g
Saturated Fat 11.7g 0.1g
Cholesterol 75mg 0mg
Sodium 1060mg 79mg
Total Carbohydrates 6.7g 3.6g
Dietary Fiber 0g 2.2g
Sugars 1.4g 0.4g
Protein 11.6g 2.9g

Vitamin Comparison

Vitamin Bologna, pork, turkey and beef Spinach, raw
Vitamin A 0mcg 469mcg
Vitamin C 11mg 28.1mg
Vitamin E 0mg 2.0mg
Vitamin K 0mcg 483mcg
Thiamin (B1) 0.2mg 0.1mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 3.3mg 0.7mg
Vitamin B6 0.4mg 0.2mg
Folate 4mcg 194mcg
Vitamin B12 1.1mcg 0mcg

Mineral Comparison

Mineral Bologna, pork, turkey and beef Spinach, raw
Calcium 31mg 99mg
Iron 1.2mg 2.7mg
Magnesium 14mg 79mg
Phosphorus 128mg 49mg
Potassium 222mg 558mg
Zinc 2.2mg 0.5mg
Selenium 12.4mcg 1mcg

Özet

Spinach, raw is lower in calories. Bologna, pork, turkey and beef has more protein. Overall, Spinach, raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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