Nuts, almonds vs Pork, fresh, loin, whole, separable lean and fat, cooked, broiled

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Nuts, almonds Pork, fresh, loin, whole, separable lean and fat, cooked, broiled Winner
Calories 579 kcal 242 kcal
Total Fat 49.9g 13.9g
Saturated Fat 3.8g 5.2g
Cholesterol 0mg 80mg
Sodium 1mg 62mg
Total Carbohydrates 21.6g 0g
Dietary Fiber 12.5g 0g
Sugars 4.3g 0g
Protein 21.2g 27.3g

Vitamin Comparison

Vitamin Nuts, almonds Pork, fresh, loin, whole, separable lean and fat, cooked, broiled
Vitamin A 0mcg 2mcg
Vitamin C 0mg 0.6mg
Vitamin D 0mcg 1.3mcg
Vitamin E 25.6mg 0.3mg
Thiamin (B1) 0.2mg 0.9mg
Riboflavin (B2) 1.1mg 0.3mg
Niacin (B3) 3.6mg 5.0mg
Vitamin B6 0.1mg 0.5mg
Folate 44mcg 5mcg
Vitamin B12 0mcg 0.7mcg

Mineral Comparison

Mineral Nuts, almonds Pork, fresh, loin, whole, separable lean and fat, cooked, broiled
Calcium 269mg 19mg
Iron 3.7mg 0.9mg
Magnesium 270mg 28mg
Phosphorus 481mg 246mg
Potassium 733mg 423mg
Zinc 3.1mg 2.4mg
Selenium 4.1mcg 45.3mcg

Краткая статистика

Pork, fresh, loin, whole, separable lean and fat, cooked, broiled is lower in calories. Pork, fresh, loin, whole, separable lean and fat, cooked, broiled has more protein. Overall, Nuts, almonds wins in 5 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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