Avocados, raw, all commercial varieties vs Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Avocados, raw, all commercial varieties Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) Winner
Calories 160 kcal 316 kcal
Total Fat 14.7g 20.4g
Saturated Fat 2.1g 12.6g
Cholesterol 0mg 76mg
Sodium 7mg 628mg
Total Carbohydrates 8.5g 2.7g
Dietary Fiber 6.7g 0g
Sugars 0.7g 0.3g
Protein 2g 27.4g

Vitamin Comparison

Vitamin Avocados, raw, all commercial varieties Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)
Vitamin A 7mcg 145mcg
Vitamin C 10mg 0mg
Vitamin D 0mcg 0.3mcg
Vitamin E 2.1mg 0.5mg
Vitamin K 21mcg 1.5mcg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.1mg 0.4mg
Niacin (B3) 1.7mg 0.1mg
Vitamin B6 0.3mg 0.1mg
Folate 81mcg 20mcg
Vitamin B12 0mcg 1.4mcg

Mineral Comparison

Mineral Avocados, raw, all commercial varieties Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)
Calcium 12mg 761mg
Iron 0.6mg 0.1mg
Magnesium 29mg 27mg
Phosphorus 52mg 520mg
Potassium 485mg 63mg
Zinc 0.6mg 4.4mg
Selenium 0.4mcg 35.8mcg

概要

Avocados, raw, all commercial varieties is lower in calories. Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) has more protein. Overall, Avocados, raw, all commercial varieties wins in 7 of 9 categories.

More comparisons with Avocados, raw, all commercial varieties

More comparisons with Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs