Sausage, pork, turkey, and beef, reduced sodium vs Turkey roast, boneless, frozen, seasoned, light and dark meat, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, pork, turkey, and beef, reduced sodium Turkey roast, boneless, frozen, seasoned, light and dark meat, raw Winner
Calories 284 kcal 120 kcal
Total Fat 26.8g 2.2g
Saturated Fat 10.7g 0.7g
Cholesterol 70mg 53mg
Sodium 679mg 678mg
Total Carbohydrates 0.1g 6.4g
Dietary Fiber 0.1g 0g
Sugars 0.0g 0g
Protein 10.7g 17.6g

Vitamin Comparison

Vitamin Sausage, pork, turkey, and beef, reduced sodium Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Vitamin A 6mcg 0mcg
Vitamin C 0.8mg 0mg
Vitamin D 0.1mcg 0mcg
Vitamin E 0.2mg 0mg
Vitamin K 1.7mcg 0mcg
Thiamin (B1) 0.4mg 0.0mg
Riboflavin (B2) 0.4mg 0.1mg
Niacin (B3) 5.7mg 4.4mg
Vitamin B6 0.3mg 0.4mg
Folate 16mcg 7mcg
Vitamin B12 1.7mcg 0.3mcg

Mineral Comparison

Mineral Sausage, pork, turkey, and beef, reduced sodium Turkey roast, boneless, frozen, seasoned, light and dark meat, raw
Calcium 24mg 1mg
Iron 1.6mg 2.1mg
Magnesium 17mg 20mg
Phosphorus 147mg 158mg
Potassium 240mg 360mg
Zinc 4.0mg 1.9mg
Selenium 18.4mcg 26.5mcg

Özet

Turkey roast, boneless, frozen, seasoned, light and dark meat, raw is lower in calories. Turkey roast, boneless, frozen, seasoned, light and dark meat, raw has more protein. Overall, Turkey roast, boneless, frozen, seasoned, light and dark meat, raw wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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