Bacon, turkey, microwaved vs Sausage, turkey, reduced fat, brown and serve, cooked

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, microwaved Sausage, turkey, reduced fat, brown and serve, cooked Winner
Calories 368 kcal 204 kcal
Total Fat 25.9g 10.3g
Saturated Fat 6.9g 2.9g
Cholesterol 153mg 58mg
Sodium 2020mg 721mg
Total Carbohydrates 4.2g 10.9g
Dietary Fiber 0g 0.3g
Sugars 4.2g 0g
Protein 29.5g 17g

Vitamin Comparison

Vitamin Bacon, turkey, microwaved Sausage, turkey, reduced fat, brown and serve, cooked
Vitamin A 19mcg 2mcg
Vitamin D 1.2mcg 0.4mcg
Vitamin E 0.1mg 0mg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.4mg 0.2mg
Niacin (B3) 8.1mg 2.1mg
Vitamin B6 0.4mg 0.2mg
Folate 15mcg 23mcg
Vitamin B12 1.9mcg 0.3mcg

Mineral Comparison

Mineral Bacon, turkey, microwaved Sausage, turkey, reduced fat, brown and serve, cooked
Calcium 163mg 31mg
Iron 2.6mg 1.8mg
Magnesium 30mg 21mg
Phosphorus 416mg 164mg
Potassium 666mg 207mg
Zinc 4.7mg 2.3mg
Selenium 28.5mcg 20.8mcg

สรุป

Sausage, turkey, reduced fat, brown and serve, cooked is lower in calories. Bacon, turkey, microwaved has more protein. Overall, Sausage, turkey, reduced fat, brown and serve, cooked wins in 8 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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