Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) vs Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries Winner
Calories 215 kcal 399 kcal
Total Fat 15g 4.9g
Saturated Fat 5.7g 0.6g
Cholesterol 68mg 0mg
Sodium 66mg 410mg
Total Carbohydrates 0g 83.3g
Dietary Fiber 0g 5.4g
Sugars 0g 24g
Protein 18.6g 6.7g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries
Vitamin A 4mcg 0mcg
Vitamin C 0mg 15.6mg
Vitamin D 0.1mcg 3.2mcg
Vitamin E 0.2mg 0mg
Vitamin K 1.3mcg 0mcg
Thiamin (B1) 0.0mg 1.2mg
Riboflavin (B2) 0.2mg 1.4mg
Niacin (B3) 4.7mg 16.1mg
Vitamin B6 0.3mg 1.7mg
Folate 6mcg 535mcg
Vitamin B12 2.2mcg 4.8mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries
Calcium 15mg 26mg
Iron 2.1mg 26.1mg
Magnesium 18mg 46mg
Phosphorus 171mg 139mg
Potassium 295mg 219mg
Zinc 4.5mg 1mg
Selenium 15.8mcg 0mcg

สรุป

Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) is lower in calories. Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) has more protein. Overall, Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries wins in 5 of 9 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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