Nuts, almonds, oil roasted, with salt added, smoke flavor vs Turkey Pot Pie, frozen entree
Nutrition comparison per 100g serving
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Macronutrient Comparison
| Nutrient | Nuts, almonds, oil roasted, with salt added, smoke flavor | Turkey Pot Pie, frozen entree | Winner |
|---|---|---|---|
| Calories | 607 kcal | 176 kcal | |
| Total Fat | 55.9g | 8.8g | |
| Saturated Fat | 3.6g | 2.9g | |
| Cholesterol | 0mg | 16mg | |
| Sodium | 548mg | 350mg | |
| Total Carbohydrates | 17.9g | 17.7g | |
| Dietary Fiber | 10.7g | 1.1g | |
| Sugars | 3.6g | 0g | |
| Protein | 21.4g | 6.5g |
Vitamin Comparison
| Vitamin | Nuts, almonds, oil roasted, with salt added, smoke flavor | Turkey Pot Pie, frozen entree |
|---|---|---|
| Vitamin E | 25.1mg | 0mg |
Mineral Comparison
| Mineral | Nuts, almonds, oil roasted, with salt added, smoke flavor | Turkey Pot Pie, frozen entree |
|---|---|---|
| Calcium | 286mg | 0mg |
| Iron | 3.9mg | 1mg |
| Magnesium | 286mg | 0mg |
| Potassium | 679mg | 0mg |
สรุป
Turkey Pot Pie, frozen entree is lower in calories. Nuts, almonds, oil roasted, with salt added, smoke flavor has more protein. Overall, Turkey Pot Pie, frozen entree wins in 5 of 9 categories.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.