Avocados, raw, all commercial varieties vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Avocados, raw, all commercial varieties Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 160 kcal 157 kcal
Total Fat 14.7g 8.5g
Saturated Fat 2.1g 2.6g
Cholesterol 0mg 62mg
Sodium 7mg 437mg
Total Carbohydrates 8.5g 0g
Dietary Fiber 6.7g 0g
Sugars 0.7g 0g
Protein 2g 18.8g

Vitamin Comparison

Vitamin Avocados, raw, all commercial varieties Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin A 7mcg 0mcg
Vitamin C 10mg 0mg
Vitamin E 2.1mg 0mg
Vitamin K 21mcg 0mcg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.1mg 0.3mg
Niacin (B3) 1.7mg 2.4mg
Vitamin B6 0.3mg 0.2mg
Folate 81mcg 6mcg
Vitamin B12 0mcg 0.2mcg

Mineral Comparison

Mineral Avocados, raw, all commercial varieties Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 12mg 8mg
Iron 0.6mg 1.5mg
Magnesium 29mg 17mg
Phosphorus 52mg 171mg
Potassium 485mg 241mg
Zinc 0.6mg 4.1mg
Selenium 0.4mcg 27.9mcg

Resumen

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Turkey thigh, pre-basted, meat and skin, cooked, roasted has more protein. Overall, Avocados, raw, all commercial varieties wins in 5 of 9 categories.

More comparisons with Avocados, raw, all commercial varieties

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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