Fat, turkey vs Grapes, red or green (European type, such as Thompson seedless), raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Fat, turkey Grapes, red or green (European type, such as Thompson seedless), raw Winner
Calories 900 kcal 69 kcal
Total Fat 99.8g 0.2g
Saturated Fat 29.4g 0.1g
Cholesterol 102mg 0mg
Sodium 0mg 2mg
Total Carbohydrates 0g 18.1g
Dietary Fiber 0g 0.9g
Sugars 0g 15.5g
Protein 0g 0.7g

Vitamin Comparison

Vitamin Fat, turkey Grapes, red or green (European type, such as Thompson seedless), raw
Vitamin A 0mcg 3mcg
Vitamin C 0mg 3.2mg
Vitamin D 4.8mcg 0mcg
Vitamin E 2.9mg 0.2mg
Vitamin K 0mcg 14.6mcg
Thiamin (B1) 0mg 0.1mg
Riboflavin (B2) 0mg 0.1mg
Niacin (B3) 0mg 0.2mg
Vitamin B6 0mg 0.1mg
Folate 0mcg 2mcg

Mineral Comparison

Mineral Fat, turkey Grapes, red or green (European type, such as Thompson seedless), raw
Calcium 0mg 10mg
Iron 0mg 0.4mg
Magnesium 0mg 7mg
Phosphorus 0mg 20mg
Potassium 0mg 191mg
Zinc 0mg 0.1mg
Selenium 0.2mcg 0.1mcg

Resumen

Grapes, red or green (European type, such as Thompson seedless), raw is lower in calories. Grapes, red or green (European type, such as Thompson seedless), raw has more protein. Overall, Grapes, red or green (European type, such as Thompson seedless), raw wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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