Cheese, cheddar, sharp, sliced vs Turkey breast, low salt, prepackaged or deli, luncheon meat

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cheese, cheddar, sharp, sliced Turkey breast, low salt, prepackaged or deli, luncheon meat Winner
Calories 410 kcal 109 kcal
Total Fat 33.8g 0.8g
Saturated Fat 19.4g 0.2g
Cholesterol 99mg 44mg
Sodium 644mg 772mg
Total Carbohydrates 2.1g 3.5g
Dietary Fiber 0g 0.5g
Sugars 0.3g 3.5g
Protein 24.2g 21.8g

Vitamin Comparison

Vitamin Cheese, cheddar, sharp, sliced Turkey breast, low salt, prepackaged or deli, luncheon meat
Vitamin A 263mcg 10mcg
Vitamin C 0mg 5.7mg
Vitamin D 1mcg 0.1mcg
Vitamin E 0.8mg 0.1mg
Vitamin K 2.4mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.4mg 0.3mg
Niacin (B3) 0.0mg 0.1mg
Vitamin B6 0.1mg 0.1mg
Folate 27mcg 4mcg
Vitamin B12 0.9mcg 0.1mcg

Mineral Comparison

Mineral Cheese, cheddar, sharp, sliced Turkey breast, low salt, prepackaged or deli, luncheon meat
Calcium 711mg 8mg
Iron 0.2mg 0.6mg
Magnesium 27mg 21mg
Phosphorus 460mg 162mg
Potassium 76mg 211mg
Zinc 3.7mg 1.3mg
Selenium 28.3mcg 22.8mcg

Summary

Turkey breast, low salt, prepackaged or deli, luncheon meat is lower in calories. Cheese, cheddar, sharp, sliced has more protein. Overall, Turkey breast, low salt, prepackaged or deli, luncheon meat wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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