Sausage, turkey and pork, fresh, bulk, patty or link, cooked vs Soup, turkey, chunky, canned, ready-to-serve

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey and pork, fresh, bulk, patty or link, cooked Soup, turkey, chunky, canned, ready-to-serve Winner
Calories 307 kcal 57 kcal
Total Fat 23g 1.9g
Saturated Fat 8.0g 0.5g
Cholesterol 84mg 4mg
Sodium 878mg 391mg
Total Carbohydrates 0.7g 6.0g
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 22.7g 4.3g

Vitamin Comparison

Vitamin Sausage, turkey and pork, fresh, bulk, patty or link, cooked Soup, turkey, chunky, canned, ready-to-serve
Vitamin A 0mcg 152mcg
Vitamin C 1.1mg 2.7mg
Vitamin D 2mcg 0mcg
Vitamin E 0.4mg 0mg
Vitamin K 5.7mcg 0mcg
Thiamin (B1) 0.5mg 0.0mg
Riboflavin (B2) 0.2mg 0.0mg
Niacin (B3) 4.2mg 1.5mg
Vitamin B6 0.3mg 0.1mg
Folate 4mcg 5mcg
Vitamin B12 1.3mcg 0.9mcg

Mineral Comparison

Mineral Sausage, turkey and pork, fresh, bulk, patty or link, cooked Soup, turkey, chunky, canned, ready-to-serve
Calcium 32mg 21mg
Iron 1.6mg 0.8mg
Magnesium 19mg 10mg
Phosphorus 191mg 44mg
Potassium 337mg 153mg
Zinc 3.2mg 0.9mg
Selenium 21mcg 0mcg

개요

Soup, turkey, chunky, canned, ready-to-serve is lower in calories. Sausage, turkey and pork, fresh, bulk, patty or link, cooked has more protein. Overall, Soup, turkey, chunky, canned, ready-to-serve wins in 6 of 7 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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