Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled vs Fish, salmon, Atlantic, wild, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Fish, salmon, Atlantic, wild, raw Winner
Calories 250 kcal 142 kcal
Total Fat 15.4g 6.3g
Saturated Fat 5.9g 1.0g
Cholesterol 88mg 55mg
Sodium 72mg 44mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 25.9g 19.8g

Vitamin Comparison

Vitamin Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Fish, salmon, Atlantic, wild, raw
Vitamin A 3mcg 12mcg
Vitamin E 0.1mg 0mg
Vitamin K 1.2mcg 0mcg
Thiamin (B1) 0.0mg 0.2mg
Riboflavin (B2) 0.2mg 0.4mg
Niacin (B3) 5.4mg 7.9mg
Vitamin B6 0.4mg 0.8mg
Folate 9mcg 25mcg
Vitamin B12 2.6mcg 3.2mcg

Mineral Comparison

Mineral Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Fish, salmon, Atlantic, wild, raw
Calcium 18mg 12mg
Iron 2.6mg 0.8mg
Magnesium 21mg 29mg
Phosphorus 198mg 200mg
Potassium 318mg 490mg
Zinc 6.3mg 0.6mg
Selenium 21.5mcg 36.5mcg

สรุป

Fish, salmon, Atlantic, wild, raw is lower in calories. Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled has more protein. Overall, Fish, salmon, Atlantic, wild, raw wins in 5 of 6 categories.

More comparisons with Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled

More comparisons with Fish, salmon, Atlantic, wild, raw

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs