Bacon, turkey, microwaved vs Tomatoes, red, ripe, raw, year round average

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, microwaved Tomatoes, red, ripe, raw, year round average Winner
Calories 368 kcal 18 kcal
Total Fat 25.9g 0.2g
Saturated Fat 6.9g 0.0g
Cholesterol 153mg 0mg
Sodium 2020mg 5mg
Total Carbohydrates 4.2g 3.9g
Dietary Fiber 0g 1.2g
Sugars 4.2g 2.6g
Protein 29.5g 0.9g

Vitamin Comparison

Vitamin Bacon, turkey, microwaved Tomatoes, red, ripe, raw, year round average
Vitamin A 19mcg 42mcg
Vitamin C 0mg 13.7mg
Vitamin D 1.2mcg 0mcg
Vitamin E 0.1mg 0.5mg
Vitamin K 0mcg 7.9mcg
Thiamin (B1) 0.0mg 0.0mg
Riboflavin (B2) 0.4mg 0.0mg
Niacin (B3) 8.1mg 0.6mg
Vitamin B6 0.4mg 0.1mg
Folate 15mcg 15mcg
Vitamin B12 1.9mcg 0mcg

Mineral Comparison

Mineral Bacon, turkey, microwaved Tomatoes, red, ripe, raw, year round average
Calcium 163mg 10mg
Iron 2.6mg 0.3mg
Magnesium 30mg 11mg
Phosphorus 416mg 24mg
Potassium 666mg 237mg
Zinc 4.7mg 0.2mg
Selenium 28.5mcg 0mcg

Özet

Tomatoes, red, ripe, raw, year round average is lower in calories. Bacon, turkey, microwaved has more protein. Overall, Tomatoes, red, ripe, raw, year round average wins in 7 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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