Sausage, chicken or turkey, Italian style, lower sodium vs Turkey thigh, pre-basted, meat and skin, cooked, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, chicken or turkey, Italian style, lower sodium Turkey thigh, pre-basted, meat and skin, cooked, roasted Winner
Calories 183 kcal 157 kcal
Total Fat 4.5g 8.5g
Saturated Fat 0.9g 2.6g
Cholesterol 36mg 62mg
Sodium 446mg 437mg
Total Carbohydrates 14.2g 0g
Dietary Fiber 0g 0g =
Sugars 0.8g 0g
Protein 21.4g 18.8g

Vitamin Comparison

Vitamin Sausage, chicken or turkey, Italian style, lower sodium Turkey thigh, pre-basted, meat and skin, cooked, roasted
Vitamin D 0.1mcg 0mcg
Vitamin E 1.4mg 0mg
Vitamin K 34.8mcg 0mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.5mg 0.3mg
Niacin (B3) 12.9mg 2.4mg
Vitamin B6 0.5mg 0.2mg
Folate 71mcg 6mcg
Vitamin B12 0.1mcg 0.2mcg

Mineral Comparison

Mineral Sausage, chicken or turkey, Italian style, lower sodium Turkey thigh, pre-basted, meat and skin, cooked, roasted
Calcium 0mg 8mg
Iron 1.3mg 1.5mg
Magnesium 43mg 17mg
Phosphorus 286mg 171mg
Potassium 1060mg 241mg
Zinc 2.4mg 4.1mg
Selenium 31.3mcg 27.9mcg

Özet

Turkey thigh, pre-basted, meat and skin, cooked, roasted is lower in calories. Sausage, chicken or turkey, Italian style, lower sodium has more protein. Overall, Sausage, chicken or turkey, Italian style, lower sodium wins in 5 of 8 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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