Turkey Pot Pie, frozen entree vs Turkey sticks, breaded, battered, fried

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey Pot Pie, frozen entree Turkey sticks, breaded, battered, fried Winner
Calories 176 kcal 279 kcal
Total Fat 8.8g 16.9g
Saturated Fat 2.9g 4.4g
Cholesterol 16mg 64mg
Sodium 350mg 838mg
Total Carbohydrates 17.7g 17g
Dietary Fiber 1.1g 0g
Sugars 0g 0g =
Protein 6.5g 14.2g

Vitamin Comparison

Vitamin Turkey Pot Pie, frozen entree Turkey sticks, breaded, battered, fried
Vitamin A 0mcg 12mcg
Thiamin (B1) 0mg 0.1mg
Riboflavin (B2) 0mg 0.2mg
Niacin (B3) 0mg 2.1mg
Vitamin B6 0mg 0.2mg
Folate 0mcg 43mcg
Vitamin B12 0mcg 0.2mcg

Mineral Comparison

Mineral Turkey Pot Pie, frozen entree Turkey sticks, breaded, battered, fried
Calcium 0mg 14mg
Iron 1mg 2.2mg
Magnesium 0mg 15mg
Phosphorus 0mg 234mg
Potassium 0mg 260mg
Zinc 0mg 1.5mg
Selenium 0mcg 20.7mcg

Özet

Turkey Pot Pie, frozen entree is lower in calories. Turkey sticks, breaded, battered, fried has more protein. Overall, Turkey Pot Pie, frozen entree wins in 7 of 8 categories.

More comparisons with Turkey Pot Pie, frozen entree

More comparisons with Turkey sticks, breaded, battered, fried

Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

Compare Other Foods

vs