Bacon, turkey, low sodium vs Nuts, almonds, dry roasted, with salt added

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bacon, turkey, low sodium Nuts, almonds, dry roasted, with salt added Winner
Calories 253 kcal 598 kcal
Total Fat 20g 52.5g
Saturated Fat 6.7g 4.1g
Cholesterol 100mg 0mg
Sodium 900mg 234mg
Total Carbohydrates 4.8g 21g
Dietary Fiber 0g 10.9g
Sugars 0g 4.9g
Protein 13.3g 21g

Vitamin Comparison

Vitamin Bacon, turkey, low sodium Nuts, almonds, dry roasted, with salt added
Vitamin A 8mcg 0mcg
Vitamin C 24mg 0mg
Vitamin D 0.2mcg 0mcg
Vitamin E 2.7mg 23.9mg
Vitamin K 10.8mcg 0mcg
Thiamin (B1) 0.0mg 0.1mg
Riboflavin (B2) 0.2mg 1.2mg
Niacin (B3) 6.2mg 3.6mg
Vitamin B6 0.4mg 0.1mg
Folate 6mcg 55mcg
Vitamin B12 0.7mcg 0mcg

Mineral Comparison

Mineral Bacon, turkey, low sodium Nuts, almonds, dry roasted, with salt added
Calcium 10mg 268mg
Iron 0.7mg 3.7mg
Magnesium 19mg 279mg
Phosphorus 145mg 471mg
Potassium 156mg 713mg
Zinc 1.6mg 3.3mg
Selenium 19.4mcg 2mcg

Ringkasan

Bacon, turkey, low sodium is lower in calories. Nuts, almonds, dry roasted, with salt added has more protein. Overall, Nuts, almonds, dry roasted, with salt added wins in 6 of 9 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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