Sausage, turkey, pork, and beef, low fat, smoked vs Turkey, back, from whole bird, meat only, with added solution, roasted

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Sausage, turkey, pork, and beef, low fat, smoked Turkey, back, from whole bird, meat only, with added solution, roasted Winner
Calories 101 kcal 127 kcal
Total Fat 2.5g 2.1g
Saturated Fat 0.8g 0.6g
Cholesterol 21mg 69mg
Sodium 796mg 238mg
Total Carbohydrates 11.5g 0g
Dietary Fiber 0.6g 0g
Sugars 0g 0g =
Protein 8g 27g

Vitamin Comparison

Vitamin Sausage, turkey, pork, and beef, low fat, smoked Turkey, back, from whole bird, meat only, with added solution, roasted
Vitamin A 0mcg 3mcg
Vitamin C 1.9mg 0mg
Vitamin D 0.1mcg 0.3mcg
Vitamin E 0.1mg 0.1mg
Thiamin (B1) 0.1mg 0.0mg
Riboflavin (B2) 0.1mg 0.2mg
Niacin (B3) 1.6mg 11.8mg
Vitamin B6 0.1mg 0.7mg
Folate 6mcg 6mcg
Vitamin B12 0.3mcg 1.7mcg

Mineral Comparison

Mineral Sausage, turkey, pork, and beef, low fat, smoked Turkey, back, from whole bird, meat only, with added solution, roasted
Calcium 10mg 13mg
Iron 2.2mg 0.6mg
Magnesium 16mg 30mg
Phosphorus 74mg 255mg
Potassium 243mg 249mg
Zinc 1.2mg 1.5mg
Selenium 24.6mcg 30.2mcg

Ringkasan

Sausage, turkey, pork, and beef, low fat, smoked is lower in calories. Turkey, back, from whole bird, meat only, with added solution, roasted has more protein. Overall, both foods are closely matched.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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