Bread, white, commercially prepared, toasted, low sodium no salt vs Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Bread, white, commercially prepared, toasted, low sodium no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches Winner
Calories 293 kcal 399 kcal
Total Fat 4g 5.4g
Saturated Fat 0.9g 0.7g
Cholesterol 1mg 0mg
Sodium 376mg 483mg
Total Carbohydrates 54.4g 82g
Dietary Fiber 0g 5.2g
Sugars 0g 21.9g
Protein 9g 7g

Vitamin Comparison

Vitamin Bread, white, commercially prepared, toasted, low sodium no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches
Vitamin A 0mcg 748mcg
Vitamin C 0mg 0.2mg
Vitamin D 0mcg 3.4mcg
Vitamin E 0mg 0.5mg
Vitamin K 0mcg 1.4mcg
Thiamin (B1) 0.4mg 1.3mg
Riboflavin (B2) 0.3mg 1.5mg
Niacin (B3) 3.9mg 17.2mg
Vitamin B6 0.1mg 1.7mg
Folate 143mcg 1160mcg
Vitamin B12 0.0mcg 5.2mcg

Mineral Comparison

Mineral Bread, white, commercially prepared, toasted, low sodium no salt Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches
Calcium 119mg 19mg
Iron 3.3mg 15.5mg
Magnesium 26mg 36mg
Phosphorus 103mg 140mg
Potassium 131mg 177mg
Zinc 0.7mg 1mg
Selenium 0mcg 17.3mcg

개요

Bread, white, commercially prepared, toasted, low sodium no salt is lower in calories. Bread, white, commercially prepared, toasted, low sodium no salt has more protein. Overall, Bread, white, commercially prepared, toasted, low sodium no salt wins in 5 of 9 categories.

More comparisons with Bread, white, commercially prepared, toasted, low sodium no salt

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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