Avocados, raw, all commercial varieties vs Egg, whole, raw, fresh
Nutrition comparison per 100g serving
Macronutrient Comparison
| Nutrient | Avocados, raw, all commercial varieties | Egg, whole, raw, fresh | Winner |
|---|---|---|---|
| Calories | 160 kcal | 143 kcal | |
| Total Fat | 14.7g | 9.5g | |
| Saturated Fat | 2.1g | 3.1g | |
| Cholesterol | 0mg | 372mg | |
| Sodium | 7mg | 142mg | |
| Total Carbohydrates | 8.5g | 0.7g | |
| Dietary Fiber | 6.7g | 0g | |
| Sugars | 0.7g | 0.4g | |
| Protein | 2g | 12.6g |
Vitamin Comparison
| Vitamin | Avocados, raw, all commercial varieties | Egg, whole, raw, fresh |
|---|---|---|
| Vitamin A | 7mcg | 160mcg |
| Vitamin C | 10mg | 0mg |
| Vitamin D | 0mcg | 2mcg |
| Vitamin E | 2.1mg | 1.1mg |
| Vitamin K | 21mcg | 0.3mcg |
| Thiamin (B1) | 0.1mg | 0.0mg |
| Riboflavin (B2) | 0.1mg | 0.5mg |
| Niacin (B3) | 1.7mg | 0.1mg |
| Vitamin B6 | 0.3mg | 0.2mg |
| Folate | 81mcg | 47mcg |
| Vitamin B12 | 0mcg | 0.9mcg |
Mineral Comparison
| Mineral | Avocados, raw, all commercial varieties | Egg, whole, raw, fresh |
|---|---|---|
| Calcium | 12mg | 56mg |
| Iron | 0.6mg | 1.8mg |
| Magnesium | 29mg | 12mg |
| Phosphorus | 52mg | 198mg |
| Potassium | 485mg | 138mg |
| Zinc | 0.6mg | 1.3mg |
| Selenium | 0.4mcg | 30.7mcg |
สรุป
Egg, whole, raw, fresh is lower in calories. Egg, whole, raw, fresh has more protein. Overall, Avocados, raw, all commercial varieties wins in 5 of 9 categories.
More comparisons with Avocados, raw, all commercial varieties
More comparisons with Egg, whole, raw, fresh
Candies, nougat, with almonds
vs
Egg, whole, raw, fresh
Candies, sugar-coated almonds
vs
Egg, whole, raw, fresh
Cereals, oats, regular and quick, not fortified, dry
vs
Egg, whole, raw, fresh
Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw
vs
Egg, whole, raw, fresh
Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.