Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins vs Grapes, red or green (European type, such as Thompson seedless), raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins Grapes, red or green (European type, such as Thompson seedless), raw Winner
Calories 412 kcal 69 kcal
Total Fat 10.4g 0.2g
Saturated Fat 1.1g 0.1g
Cholesterol 2mg 0mg
Sodium 54mg 2mg
Total Carbohydrates 74.7g 18.1g
Dietary Fiber 9.4g 0.9g
Sugars 24.6g 15.5g
Protein 9.7g 0.7g

Vitamin Comparison

Vitamin Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins Grapes, red or green (European type, such as Thompson seedless), raw
Vitamin A 0mcg 3mcg
Vitamin C 0.5mg 3.2mg
Vitamin E 1.1mg 0.2mg
Vitamin K 6.5mcg 14.6mcg
Thiamin (B1) 0.4mg 0.1mg
Riboflavin (B2) 0.3mg 0.1mg
Niacin (B3) 2.1mg 0.2mg
Vitamin B6 0.2mg 0.1mg
Folate 33mcg 2mcg
Vitamin B12 0.1mcg 0mcg

Mineral Comparison

Mineral Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins Grapes, red or green (European type, such as Thompson seedless), raw
Calcium 101mg 10mg
Iron 2.7mg 0.4mg
Magnesium 110mg 7mg
Phosphorus 357mg 20mg
Potassium 501mg 191mg
Zinc 2.6mg 0.1mg
Selenium 13.8mcg 0.1mcg

Tóm tắt

Grapes, red or green (European type, such as Thompson seedless), raw is lower in calories. Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins has more protein. Overall, Grapes, red or green (European type, such as Thompson seedless), raw wins in 6 of 9 categories.

More comparisons with Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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