Ham, honey, smoked, cooked vs Pork, fresh, loin, whole, separable lean and fat, cooked, braised
Nutrition comparison per 100g serving
vs
Macronutrient Comparison
| Nutrient | Ham, honey, smoked, cooked | Pork, fresh, loin, whole, separable lean and fat, cooked, braised | Winner |
|---|---|---|---|
| Calories | 122 kcal | 239 kcal | |
| Total Fat | 2.4g | 13.6g | |
| Saturated Fat | 0.9g | 5.1g | |
| Cholesterol | 22mg | 80mg | |
| Sodium | 900mg | 48mg | |
| Total Carbohydrates | 7.3g | 0g | |
| Dietary Fiber | 0g | 0g | = |
| Sugars | 0g | 0g | = |
| Protein | 17.9g | 27.2g |
Vitamin Comparison
| Vitamin | Ham, honey, smoked, cooked | Pork, fresh, loin, whole, separable lean and fat, cooked, braised |
|---|---|---|
| Vitamin A | 0mcg | 2mcg |
| Vitamin C | 0.6mg | 0.6mg |
| Vitamin D | 0mcg | 1.2mcg |
| Vitamin E | 0mg | 0.2mg |
| Thiamin (B1) | 0.4mg | 0.6mg |
| Riboflavin (B2) | 0.1mg | 0.3mg |
| Niacin (B3) | 2.3mg | 4.4mg |
| Vitamin B6 | 0.2mg | 0.4mg |
| Folate | 2mcg | 3mcg |
| Vitamin B12 | 0.4mcg | 0.5mcg |
Mineral Comparison
| Mineral | Ham, honey, smoked, cooked | Pork, fresh, loin, whole, separable lean and fat, cooked, braised |
|---|---|---|
| Calcium | 6mg | 21mg |
| Iron | 0.4mg | 1.1mg |
| Magnesium | 8mg | 19mg |
| Phosphorus | 384mg | 181mg |
| Potassium | 165mg | 374mg |
| Zinc | 0.9mg | 2.4mg |
| Selenium | 10.4mcg | 45.3mcg |
Tóm tắt
Ham, honey, smoked, cooked is lower in calories. Pork, fresh, loin, whole, separable lean and fat, cooked, braised has more protein. Overall, Ham, honey, smoked, cooked wins in 5 of 7 categories.
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Nutritional Disclaimer
This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.
Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.