Turkey, all classes, leg, meat and skin, raw vs Turkey, Ground, raw

Nutrition comparison per 100g serving

Macronutrient Comparison

Nutrient Turkey, all classes, leg, meat and skin, raw Turkey, Ground, raw Winner
Calories 144 kcal 148 kcal
Total Fat 6.7g 7.7g
Saturated Fat 2.1g 2.0g
Cholesterol 71mg 69mg
Sodium 74mg 58mg
Total Carbohydrates 0g 0g =
Dietary Fiber 0g 0g =
Sugars 0g 0g =
Protein 19.5g 19.7g

Vitamin Comparison

Vitamin Turkey, all classes, leg, meat and skin, raw Turkey, Ground, raw
Vitamin A 1mcg 20mcg
Vitamin D 0mcg 0.4mcg
Vitamin E 0mg 0.1mg
Thiamin (B1) 0.1mg 0.1mg
Riboflavin (B2) 0.2mg 0.2mg
Niacin (B3) 3.0mg 6.7mg
Vitamin B6 0.3mg 0.6mg
Folate 10mcg 7mcg
Vitamin B12 0.4mcg 1mcg

Mineral Comparison

Mineral Turkey, all classes, leg, meat and skin, raw Turkey, Ground, raw
Calcium 17mg 19mg
Iron 1.7mg 1.1mg
Magnesium 21mg 23mg
Phosphorus 177mg 200mg
Potassium 273mg 237mg
Zinc 3.1mg 2.4mg
Selenium 26.4mcg 21.9mcg

Tóm tắt

Turkey, all classes, leg, meat and skin, raw is lower in calories. Turkey, Ground, raw has more protein. Overall, Turkey, Ground, raw wins in 4 of 6 categories.

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Nutritional Disclaimer

This content is for educational and informational purposes only. Nutritional values may vary based on preparation method, portion size, and product brand. Always consult a qualified healthcare provider or registered dietitian for personalized dietary advice.

Data sources: USDA FoodData Central, Korea MFDS, Japan MEXT.

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